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3D-Printed Food

Project Carpaccio: MeaTech Makes Real 3D Printed Meat

The proof may often be found in the pudding, but adventurous eaters may also discover it in evolved food production like Project Carpaccio, as MeaTech Ltd. outpaces other companies in…

3D Printing3D-Printed Food
August 19, 2020 by Bridget O'Neal
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3D Printed Vegan Salmon to Be Commercialized with Help of FELIXprinters

Plant-based seafood startup Legendary Vish is commercializing 3D printed vegan salmon filets with the goal of providing a healthier and tastier alternative to existing fish substitutes. The company will be…

3D Design3D Printed Food3D Printers3D Printing3D Printing Research3D-Printed FoodBioprintingExclusive InterviewsFeatured StoriesSustainability
July 27, 2020 by Vanesa Listek

FELIXPrinters Authorized to Supply US Government with 3D Printing Solutions

FELIXprinters now joins the likes of 3DPRINTLIFE, Stratasys and Triton3D as an authorized supplier of 3D printing products, solutions, and services to the U.S. Government. The Dutch 3D printer manufacturer…

3D Printers3D Printing3D-Printed FoodBioprintingMaker Movement
July 17, 2020 by Tarun Tampi
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Interview: Redefine Meat CEO’s Insight into New Alternative Meat & 3D-Printed Food

Amid lifestyle changes toward wellness and health, as well as an inclination of industries to adopt disruptive technologies, the 3D printed plant-based meat industry could go from niche to mainstream…

3D Printed Food3D Printers3D Printing3D-Printed FoodExclusive InterviewsFeatured StoriesSustainability
July 7, 2020 by Vanesa Listek

BeeHex Puts 3D Printed Pizza on the Back Burner for Sugr-Bot Bakery

The DIY market is on fire, along with 3D printer sales in international markets like China, as the viral pandemic keeps many at home looking for things to do. Gardening,…

3D Printing3D-Printed Food
June 29, 2020 by Bridget O'Neal
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Food 3D Printing: 3D Printed Food for the Elderly Continues with Natural Machines

While the collaboration between Biozoon and FoodJet to 3D print food for the elderly did not yield marketable results, we have learned that progress continues to be made in aiding…

3D Printing3D-Printed FoodFeatured Stories
June 23, 2020 by Michael Molitch-Hou
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