R&D Aspects of 3D Printing Chocolate

It is no secret that chocolate is a universally loved food. In fact, the average American eats over nine pounds of chocolate per year. Since 2013, both 3D printing companies…

SciFutures & Hershey’s 3D Print Chocolate, Transform Sci-Fi Into Reality

SciFutures, a California-based futuristic tech startup, is leading a truly revolutionary market of sci-fi prototyping. The team, led by CEO Ari Popper and CTO Scott Susskind, is focused on bringing…

The Smart Gastronomy Lab Pushes the Boundaries of 3D Printed Food

Following their support of the first International Conference on Food 3D Printing, Gembloux Agro-Bio Tech and the Smart Gastronomy Lab at the University of Liège say the 3D printer may…


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