cultivated meat

Diving into the world of 3D bioprinted cultivated meat reveals a dynamic landscape where biotechnology, food science, and engineering converge. Despite its novelty, the industry has witnessed significant milestones in…

Food tech businesses are paving the way for new products to enter the restaurant and grocery markets. From new approvals for lab-grown chicken to recently released key food safety issues…

Pioneering cultivated meat company Aleph Farms announced steps to increase its production capabilities and global impact as it gears up for the commercial launch of its first product, a cultivated…

Deep tech food company Steakholder Foods (Nasdaq: STKH) could soon add new 3D printed cultured seafood to its product portfolio. Thanks to a $1 million grant from the Singapore Israel…

In a win for Upside Foods (and chickens), the Berkeley, California-based company received a nod from the U.S. Food and Drug Administration (FDA) for its cultivated meat. The recently announced…

Commercializing cell-cultured meat is turning into a sought-after undertaking for food entrepreneurs. After Singapore became the first nation to approve the sale of cultivated meat in December 2020, the Israeli…

In this edition of 3D Printing News Briefs, we’re starting with stories from Aleph Farms and Orbex regarding their efforts to keep our planet healthy by, respectively, working towards net…

The Israeli foodtech startup that 3D printed the first slaughter-free beef steak in space has raised $105 million in funding. Aleph Farms uses bioprinting technology and real cow cells, without…